Articles surrounding issues relating to Jamaica
Check out this brief documentary on Jamaican food as experienced at Jack Sprat-Treasure Beach ...certainly a part of The Calabash Experience. Located on the western end of the property, cushioned in its very own bay, Jack Sprat serves up seafood prepared to your preference in a relaxed outdoor setting. But let’s not forget the pizza—it’s … Continue reading The Calabash Experience – Island Potluck at Jack Sprat-Treasure Beach
I came across this recipe in Fine Cooking Magazine and liked it so much that I made it twice in the same week. I prepared it as instructed in the magazine and tried my own variation using tofu instead of shrimp and adding broccoli. Both dishes were delicious and so easy to make. Red curry … Continue reading Quick Thai Cooking – Red Curry with Shrimp and Snap Peas
Island Quizine, Quisine, or Cuisine restaurants keep being a disappointment . Why do I keep going back? I wonder the same; hope, maybe? But, I think that I now give up hope for Island Quizine. Especially after finding restaurants like St. Mary's Restaurant & Bar in Baltimore City that does justice to Jamaican food; more … Continue reading Restaurant Review: Baltimore’s Island Quizine Disappoints, St. Mary’s Restaurant Surprises
Jamaica certainly fascinates many visitors to our shores; not only the music and culture, but our food and customs as well. Check out OK Namaste's report on their visit to Jamaica. Re-blogged from OK Namaste: I am home, and in true Central New York fashion it is a bitterly cold and miserably cloudy day. At … Continue reading Jamaican Food: 4 More Things to Taste in Jamaica
The carrot is a vegetable that is very versatile. It can be used to do many things from cooking to baking to juicing. Today we give you a sumptuous Jamaican Carrot Bread recipe for this awesome vegetable. Check Jamaican Carrot Bread out below.
Preparation time: 25m
Cooking time: 1hIngredients
For 8 people
- 3 cups flour
- 3 teaspoons baking powder
- 1/4 teaspoon baking soda
- 2 teaspoons cinnamon powder
- 1 teaspoon nutmeg
- 1 teaspoon mixed spice (optional)
- 2 cups shredded carrots
- 1 cup raisins (optional)
- 1 large egg
- 1 1/4 cups whole milk
- 1 tablespoon vanilla
- 1/4 cup Margarine, melted and cooled
- 1 cup sugar
The carrot is a vegetable that is very versatile. It can be used to do many things from cooking to baking to juicing. Today we give you a sumptuous recipe for this awesome vegetable. Check it out below.
For 8 people
Enjoy
Try out this great recipe…
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This sumptuous Jamaican food/meal and recipe was Posted by funnyloveblog Good Morning! I trust that you are having a lovely weekend. After the glory that was Shrimp with Curry Cream Sauce yesterday, I decided it’d be nice to have a whole dang island-style meal. This is great for a gang, and you can make tons of the dishes in advance! No … Continue reading Jamaican Food: Sumptuous Jamaican Curry Feast with Rice and Peas
The oxtail is a popular dish in the island of Jamaica. Oxtail is the tail of cattle that is sliced up and can be prepared with many side dishes and this delicacy also makes a killer gravy. Today we will give you the recipe to make your own tasty, mouthwatering Jamaican Oxtail at home. Check out the recipe below.
Ingredients
2lb of Oxtail
1 tin of broad beans
5 cups of water
1 onion
2 tomatoes
2 scallion
1/2 a scotch bonnet pepper
1/2 lb of carrots
2 cloves of garlic
4 sprigs of fresh thyme
1/2 teaspoon of all spice
1/2 teaspoon of salt
1/2 teaspoon of pepperCooking
Chop the scallion, scotch bonnet pepper, garlic, onion, tomato, carrot and thyme
Season the oxtail with scallion, scotch bonnet pepper, garlic, thyme, allspice, salt and pepper
Fry the oxtail and seasoning in a tablespoon of oil for about 10 minutes.
Oxtail is the tail of cattle that is sliced into sections and can be prepared with many side dishes, plus this delicacy also makes a killer gravy.
The meat normally comes from an Ox, Steer or Bullock (a castrated cow) and averages around 2 – 4 pounds. The gelatinous meat is packed with 23g of protein and can be served in soups or as a stand alone meat item.
Different versions of Oxtail meals can be found in Asia, Africa and South America, but none of them can match the flavor of Jamaica.
Today we will give you the recipe to make your own tasty, mouthwatering Jamaican Oxtail at home.
Quick Info:
Difficulty: Medium – Hard (don’t be intimidated by this, you got it!)
Preparation Time: 20 mins
Cooking Time: 3 hrs (can be brought down to 1-2…
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Have you ever had a tasty bit of Jamaican cuisine like barbeque chicken in your mouth, flesh melting off the bone and your brain just swimming in feel good hormones, mouth and fingers covered in BBQ sauce? What do you do? Well, you start with the thumb and work your way to the little finger and then … Continue reading Jamaican Food / Cuisine: Lick yuh lips and ten finga dem
These leaves are very beneficial for our overall health, because they are rich in vitamins, enzymes, antioxidants and many other minerals. Diabetes is a common condition that affects many people all around the world.It happens when your pancreas stop producing insulin or when your body is not able to properly use the insulin which is … Continue reading Boil Mango Leaves and Say Goodbye to Diabetes
Lemons have a ton of powerful nutrients, like vitamin C, calcium, magnesium, iron, and B-complex vitamins, to name a few. Lemon juice can be pretty hard on your teeth, however, so make sure to dilute it with water and brush your teeth after downing it. If you can, use a straw so it doesn’t swoosh … Continue reading Amazing Lemon Water Solves Problems Better Than Health Pills
Jamaica Pen Publishers 