Summer=Fruit. Fruit in and on and around everything! Even grilled meat. Yum, Yum. Spiced and smoky meat with bright, sweet fruit. I made this as a special occasion Jamaican dinner for when my friend, Sara (with no “h”), came over for dinner. I also subjected her to some other Jamaican dish that will remain unnamed because it was the … Continue reading Jamaican Recipe of the Day: Grilled Jamaican Pork Tenderloin Salad
Category: Jamaican Recipes
Jamaican Recipe of the Day: All things Dumplings, Fried Dumpling and Boiled Dumplings
There is nothing I like more than my Jamaican Dumplings; from birth till death, if you cook boiled food or soup and no dumplings, I will make certain you won't hear the last of it. My Love For All Things DumplingS My brother and mom's nickname for me is actually dumpling. When I used … Continue reading Jamaican Recipe of the Day: All things Dumplings, Fried Dumpling and Boiled Dumplings
Recipe of the Day: Tasty Jamaican Jerk Seasoning Recipe
Back home, jerk chicken is a common favorite of many Jamaicans. We even have jerk chicken vendors, selling this island favorite in much of our cities across the island. If you visit Kingston and travel to Half Way Tree or towards Papine, at night your nose will be twitching from the aromas steaming out of … Continue reading Recipe of the Day: Tasty Jamaican Jerk Seasoning Recipe
Recipe of the Day: Tasty Jamaican Gungo Peas Soup
Tasty Jamaican Gungo Peas Soup There is no soup like a real Jamaican Gungo Soup. We all remember the days from our childhood days coming up when mom and dad or grandma and grandpa would cook some rich gungo soup on the weekend and it would be filled with peas. Today we give you a … Continue reading Recipe of the Day: Tasty Jamaican Gungo Peas Soup
Recipe of the Day: Jamaican Coffee Yogurt Shake
Coffee is a household beverage in Jamaica, just as it is in America. Many people, especially the older generations make coffee a part of their daily routine and our Blue Mountain Coffee which comes from the island’s highest peak is among the best in the world. Today we add a twist to your morning coffee with some yogurt. Check out the recipe below for Jamaican Coffee Yogurt Shake.
Preparation time: 10m
Cooking time: 0mIngredients
For 1 person (
)
- 1 tablespoon sugar
- 1 teaspoon Instant Coffee
- 1/2 cup plain unflavoured yogurt
- 1 cup soda water
- 6 whole ice cubes
- 1/8 teaspoon cinnamon powder
Directions
Combine all ingredients except ice cubes in a blender. Blend adding the ice cubes one at a time, until smooth.

Coffee is a household beverage in Jamaica, just as it is in America. Many people, especially the older generations make coffee a part of their daily routine and our Blue Mountain Coffee which comes from the island’s highest peak is among the best in the world. Today we add a twist to your morning coffee with some yogurt. Check out the recipe below.
Preparation time: 10m
Cooking time: 0m
Ingredients
For 1 person (
)
- 1 tablespoon sugar
- 1 teaspoon Instant Coffee
- 1/2 cup plain unflavoured yogurt
- 1 cup soda water
- 6 whole ice cubes
- 1/8 teaspoon cinnamon powder
Directions
- Combine all ingredients except ice cubes in a blender.
- Blend adding the ice cubes one at a time, until smooth.
via Grace Foods
Visit us at jamafo.com.
Irie
Recipe of the Day: Jamaican Yam Salad
The yam is a popular root foot found all over the Caribbean. This starch comes in different types and varieties and is a popular food all around the world.
However, yams and cassava in Jamaican were raised to fame when track star Usain Bolt’s talent was claimed to be related to yam and cassava consumption.
Today, we offer you a great Jamaican Yam Salad recipe to accompany your Sunday dinner. You may not get as fast as Usain Bolt, but it is a start.
Recipe of the Day: Jamaican Yam Salad
Preparation time: 10m
Cooking time: 15mIngredients
For 6 people
- 2 pounds yellow yam
- 1 teaspoon salt
- 1/4 pound string beans
- 1/4 pound carrots
- 1 small onion
- 1 small red sweet pepper
- 1 small green sweet pepper
- 1 can Green Peas
- 4 tablespoons Mayonnaise
- 4 large lettuce leaves
Directions
Peel, wash and cut yellow yam into cubes. Bring water to a boil in a sauce pot, add yam and salt and boil until fork tender. Cut string beans into three or four pieces, peel and dice carrots, blanch vegetables. Chop onions and peppers, add yam, vegetables, Green Peas, Mayonnaise and toss lightly. Put the salad to chill in a refrigerator for about 30 minutes.To Serve: Arrange on a bed of lettuce and then serve.Enjoy.
The yam is a popular root foot found all over the Caribbean. This starch comes in different types and varieties and is a popular food all around the world. However, yams in Jamaican were raised to fame when track star Usain Bolt’s talent was claimed to be related to yam consumption. Today we offer you a great yam recipe to accompany your Sunday dinner. You may not get as fast as Usain Bot, but it is a start.
Preparation time: 10m
Cooking time: 15m
Ingredients
For 6 people (![]()
![]()
![]()
![]()
![]()
)
- 2 pounds yellow yam
- 1 teaspoon salt
- 1/4 pound string beans
- 1/4 pound carrots
- 1 small onion
- 1 small red sweet pepper
- 1 small green sweet pepper
- 1 can Green Peas
- 4 tablespoons Mayonnaise
- 4 large lettuce leaves
Directions
- Peel, wash and cut yellow yam into cubes.
- Bring water to a boil in a sauce pot, add yam and salt and boil until fork tender.
- Cut string beans into three or four pieces, peel and dice carrots, blanch vegetables.
- Chop onions…
View original post 59 more words
Recipe of the Day: Jamaican Banana Bread
Ingredients for Jamaican Banana Bread 4 overly riped bananas 2 cups flour 1 tsp baking powder 1 tsp baking soda 1/4 cup butter 3 eggs 1/4 cup sugar Pinch of salt 1 tsp vanilla 1 tsp almond 1 cup milk plain or coconut (optional raisins optional Method to Prepare Jamaican Banana Bread Lightly mix all … Continue reading Recipe of the Day: Jamaican Banana Bread
The Jamaican Pineapple
The Jamaican Pineapple The Jamaican pineapple is indigenous to South America mainly Brazil and Paraguay. The Tainos Indians who were originally from South America brought the pineapple to Jamaica and the rest of the Caribbean. They were the first foreigners to arrive in Jamaica which happened before long before Christopher Columbus was born. About The … Continue reading The Jamaican Pineapple
Recipe of the Day: Jamaican Coffee Cake
Hmmm!!! There is nothing like some well brewed Jamaican coffee, but when that coffee is used to make a delicacy, it is even better.
Today we give you a great Jamaican Coffee Cake recipe that makes the perfect snack.
Jamaican Coffee Cake Ingredients
For 1 people
- 2 tablespoon(s) peanuts, chopped
- 3 tablespoon(s) Margarine, melted
- 2 tablespoon(s) sugar
- 1 cup(s) sugar
- 1 teaspoon(s) vanilla
- 3 cup(s) all purpose flour
- 1/2 teaspoon(s) cinnamon powder
- 1 medium egg
- INGREDIENTS FOR TOPPING:
- 1 tablespoon(s) baking powder
- 1/2 cup(s) breadcrumbs or cornflakes
- 1 cup(s) milk
- 2 tablespoon(s) Margarine, melted
- 1/2 teaspoon(s) salt
Jamaican Coffee Cake Directions
Combine flour, baking powder, salt and sugar, mix well and set aside.
Combine egg, milk, melted Margarine (which was allowed to cool) and vanilla; mix well.
Make a well in the center of the flour mixture and pour in the liquid mixture. Mix quickly and lightly.
Scrape the batter into a lightly greased baking tin.
Combine all the ingredients for the topping and mix well. Sprinkle topping evenly over the surface of the batter.
Bake for 45-50 minutes or until a skewer inserted, comes out clean.
SERVE NOTE: This cake is perfect for a coffee break.
Yield: 12-14 slices.Enjoy
Reblogged via Grace Foods, ReCaFo
Hmmm!!! There is nothing like some well brewed Jamaican coffee, but when that coffee is used to make a delicacy, it is even better. Today we give you a great Coffee Cake recipe that makes the perfect snack. Check it out below.
Ingredients
For 1 people (
)
Recipe
- 2 tablespoon(s) peanuts, chopped
- 3 tablespoon(s) Margarine, melted
- 2 tablespoon(s) sugar
- 1 cup(s) sugar
- 1 teaspoon(s) vanilla
- 3 cup(s) all purpose flour
- 1/2 teaspoon(s) cinnamon powder
- 1 medium egg
- INGREDIENTS FOR TOPPING:
- 1 tablespoon(s) baking powder
- 1/2 cup(s) breadcrumbs or cornflakes
- 1 cup(s) milk
- 2 tablespoon(s) Margarine, melted
- 1/2 teaspoon(s) salt
Jamaican Coffee Cake Directions
Combine flour, baking powder, salt and sugar, mix well and set aside.
Combine egg, milk, melted Margarine (which was allowed to cool) and vanilla; mix well.
Make a well in the center of the flour mixture and pour in the liquid mixture. Mix quickly and lightly.
Scrape the batter into a lightly greased baking tin.
Combine all…
View original post 68 more words
Jamaican Recipe of the Day: Vegetable Seasoned Rice
What a great treat for people with a more vegetarian preference. This Jamaican Recipe of the Day, Vegetable Seasoned Rice uses ackee and saltfish to spice up di dish. You can even use some leftovers, for quicker prep time. Enjoy! Jamaican Recipe of the Day: Vegetable Seasoned Rice By: Chef Marj Walters Ingredients: 1 cup … Continue reading Jamaican Recipe of the Day: Vegetable Seasoned Rice