Today, we will explore a new treasure of Colombia, Cocada Rellena, or Coconut Drops as it is known in Jamaica. There are many controversies, hullabaloo, and disagreements about the origin of this “sweet tooth” snack. In the Eighteenth Century, Mexican researchers argued that the Cocada was originated in Mexico. In contrast, Antonio de Alcedo in … Continue reading Treasures of Colombia: Cocada Rellena (Colombian Street Food)
Jamaican Recipe of the Day: Veggie Tuna Cracker Salad Here is a treat for people with a more vegetarian preference. This Jamaican Recipe of the Day, Veggie Tuna Cracker Salad is quick, easy and tasty. Enjoy! Ingredients: 1 bell pepper 1 carrot 1/2 small cabbage 1 head lettuce 1 tomato 1 tin tuna 1 pk Crackers … Continue reading Jamaican Recipe of the Day: Veggie Tuna Cracker Salad
Introduction to How to Keep Writing Where do you find the time to write so many books? I have heard this question asked by my peers so many times. The simple answer is that I make the time and I commit to the process. Since 2009, I committed fully to becoming a published author. Originally, … Continue reading Book Excerpt from How to Keep Writing by Denise N. Fyffe
Throat dry, Sun scorching? No hay problema, grab a Colombian frappe today! The Colombian Frappe is just another name for the Jamaican Sky Juice; it is equally as delicious and refreshing as our island drink. The Frappe can also be found in every crevice, corner, nook and cranny, just like the Sky Juice. Frappe - Colombian Street … Continue reading Treasures of Colombia: Frappe (Colombian Street Food)
Have you ever heard the expression “It’s a small world”? Well, indeed it is! From the cool mountains of the Andean region lies the second largest city and the capital of Antioquia in Colombia called Medellin. Then, we look to the land of wood and water located in the Caribbean Sea, the third largest island … Continue reading Treasures of Colombia: Mazamorra or Hominy Corn Porridge (Colombian Street Food)
Banana bread is a popular dessert in many parts of the world, but today we give you a recipe for a Jamaican styled Banana Bread that you will love ;). Check out the recipe below. Ingredients: Serving size: 6 people 1/3 cup Margarine 1/2 cup granulated sugar 1 medium egg 1 teaspoon vanilla essence 2 large ripe bananas, mashed 2 cups cake and pastry flour 2 teaspoon baking powder … Continue reading Jamaican Recipe of the day: Jamaican Banana Bread
Jamaican Recipe of the Day: Pumpkin Puree (Creamy Pumpkin Soup) Today, we will take a look at how to make a tasty, Creamy Pumpkin Soup. Jamaicans love their soups, and this is a great appetizer. Ingredients: 2 cups chicken stock 1 cup coconut milk 1/2 cup sour cream 1lb to 2lbs pumpkin 1 peg … Continue reading Jamaican Recipe of the Day: Pumpkin Puree (Creamy Pumpkin Soup)
Planning to visit Colombia in the near future? If so, I strongly recommend a typical drink known to the country’s inhabitants as Limonada de Coco (Coconut Lemonade). This cool drink, I have learned, is originated from the North Coast (La Costa) of Colombia. Limonada de Coco (Coconut Lemonade) By: Stacy Ann Smith The Northern cost … Continue reading Treasures of Colombia: Limonada de Coco (Coconut Lemonade)
Now, this is considered a staple in Jamaican homes. It is mainly prepared for breakfast, but it can also be served any time of the day. Enjoy this week's Jamaican Recipe of the Day, Johnny cakes or as you might know it, fry dumpling. Jamaican Recipe of the Day: Johnny Cakes (Fry Dumplings) Ingredients: 2 cups … Continue reading Jamaican Recipe of the Day: Johnny Cakes (Fry Dumplings)
Here is the recipe for one of Jamaica’s favorite and most delectable cakes, The Jamaican black forest cake. This dessert will surely have you licking all ten fingers and asking for a second, third or fourth serving. Enjoy learning how to bake your own Jamaican black forest cake. Jamaican Recipe of the Day: Succulent Jamaican … Continue reading Jamaican Recipe of the Day: Succulent Jamaican Black Forest Cake
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