Articles surrounding issues relating to Jamaica
“Man shall not live by bread alone”, but bread for Colombians is one of the most preferred foods. It is also one of the oldest foods in all of history. I know that Jamaicans love bread, however, to my astonishment, the Colombians´ love of bread far exceeds that of my fellow Jamaicans. Bread is eaten … Continue reading Treasures of Colombia: Pan Galleta (Colombian Street Food)
It is said that people who eat a lot of fruits have a healthy diet and are least likely to attract diseases when we eat sufficient fruits essential nutrients are released into our bodies. In Colombia there is an abundance of fruits that are big and juicy; truthfully I am not a fruit lover … Continue reading Treasures of Colombia: Las Frutas (Colombian Street Food)
Desserts are some of our favorite comfort foods and are enjoyed all around the globe. This is normally eaten after dinner or lunch depending on your choice. The Oblea is a traditional dessert that is famous in Colombia, Argentina, Ecuador, Guatemala, El Salvador, Venezuela, Mexico, and Greece. It is eaten any time of day and … Continue reading Treasures of Colombia: Oblea (Colombian Street Food)
The Chontaduro or Peach Palm comes from the Palm Tree family and is very popular throughout Colombia, especially in the city of Cali. This fruit looks like really small coconuts, but the Chontaduro has a red and or bright burnt orange color. Countries such as Colombia, Brasil, Peru and Costa Rica are the largest producers … Continue reading Treasures of Colombia: Chontaduro (Colombian Street Food)
No one is really clear or certain about the origin of the meatball, however it is loved and widely eaten in many countries if not all. Here in Colombia, the Spanish name for meatball is Albondigas and it’s a favorite. It is eaten with white rice, spaghetti or potatoes. Treasures of Colombia: Albondigas or Meatballs … Continue reading Treasures of Colombia: Albondigas or Meatballs (Colombian Street Food)
Dear Friend, As you might be aware, I have been a working writer, editor, and author for over 10 years now. It all started with a dream to publish my own book of poems. Fast forward ten years, and I have worked as a copywriter, blogger, web administrator, and churned out thousands of articles for … Continue reading Support Jamaica Pen Publishers: Letter from the Editor
While we cannot know your countries’ particular take and reaction to the coronavirus pandemic that has defined 2020, it’s true to say that many of us have had our lives turned upside down. However, we’re not here to provide insightful commentary or opinions based on that, as you’ve likely heard this incessantly for the last … Continue reading Little Conveniences In The Time Of Covid-19
Salpicόn - Cόctel de Frutas a tasty Fruit Cocktail. Haciendo un Bochorno, Sun tan up inna di sky? Not to worry, the Colombian Fruit cocktail called Salpicόn will quench your thirst! This popular fruit cocktail is non-alcoholic and is enjoyed by both young and old. When I just arrived in Colombia I saw on almost … Continue reading Treasures of Colombia: Salpicon (Colombian Street Food)
Looking for a sweet mouthwatering snack? Look no further, the Colombian Aborrajado will satiate your taste buds. This exclusive dish will blow your palate away with its combination of ingredients that you wouldn’t even imagine could work together to create such a unique taste. Treasures of Colombia: Aborrajado (Colombian Street Food) By: Stacey -Ann … Continue reading Treasures of Colombia: Aborrajado (Colombian Street Food)
A one-pot dish is always simple, fun and easy to prepare in any country. And, the Colombian Paella, which is like the Jamaican seasoned rice is no different. The paella is said to have originated from the Spanish in the mid 19th century and they have created several types of this dish which includes: Vegetable … Continue reading Treasures of Colombia: Seafood Paella (Colombian Street Food)
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